Nutrition and wellness coaching - oat bread

Fruity Oat Yogurt Bread

This is a dead handy loaf that can be thrown together in mins with some store cupboard essentials. A great snack for after-schoolers, perfect breakfast or loaf for lunch! A real all-rounder!


220g oats ground in a blender

100g ground almonds

4 tbsp ground flax

4 tbsp whole chia seeds

Handful raisans or other dried fruit e.g. chopped figs/apricots

Handful chopped nuts (optional)

1/2 tsp bread soda

1/2 tsp salt

2 tbsp honey

500g tub natural probiotic yogurt


Mix all ingredients well and place in a lined loaf tin, bake for 40 mins until golden on top and then remove carefully from tin, place loaf unpside down on baking tray and bake a further 10 mins. Leave to cool and then slice. Perfect for freezing or enjoying right away!